1
/
of
2
Whole Kalamata Olives580 g (20.5 oz)
Regular price
$7.50 USD
Regular price
Sale price
$7.50 USD
Authentic Greek Kalamata olives (Kalamon variety), naturally tree-ripened under the Mediterranean sun and traditionally harvested by hand. Known for their rich, fruity flavor, firm texture, and deep purple color, these premium olives are carefully cured to preserve their distinctive taste and are a staple of the Mediterranean diet.
Perfect for entertaining, salads, charcuterie boards, pasta dishes, pizzas, or simply enjoyed straight from the jar, EVGE Whole Kalamata Olives bring the authentic flavors of Greece to your table.
Quantity
Couldn't load pickup availability
Details
Variety: Kalamon Olives
Origin: Kalamata, Greece
Net Weight: 580 g (20.5 oz)
Drained Weight: 380 g (13.4 oz)
Naturally tree-ripened and carefully cured to preserve their authentic Mediterranean flavor, these premium Kalamata olives are rich in heart-healthy monounsaturated fats and naturally occurring polyphenols. Their firm texture and robust flavor make them an essential ingredient in traditional Greek and Mediterranean cuisine.
Store in a cool, dry place. Refrigerate after opening.
Product of Greece
Origin: Kalamata, Greece
Net Weight: 580 g (20.5 oz)
Drained Weight: 380 g (13.4 oz)
Naturally tree-ripened and carefully cured to preserve their authentic Mediterranean flavor, these premium Kalamata olives are rich in heart-healthy monounsaturated fats and naturally occurring polyphenols. Their firm texture and robust flavor make them an essential ingredient in traditional Greek and Mediterranean cuisine.
Store in a cool, dry place. Refrigerate after opening.
Product of Greece
Ingredients
Whole Kalamata (Kalamon) olives
Water
Red wine vinegar
Sea salt
May contain olive pits or pit fragments.
Water
Red wine vinegar
Sea salt
May contain olive pits or pit fragments.
In the Kitchen
Add to Greek salads, pasta salads, grain bowls, and antipasto platters.
Serve with cheeses, charcuterie, and crusty bread as part of a traditional Mediterranean meze.
Toss into pasta dishes, pizzas, roasted vegetables, or rice bowls.
Enjoy straight from the jar as a wholesome Mediterranean snack.
Carol's Tip: Toss with sliced cucumber, tomatoes, feta, oregano, and a generous drizzle of EVGE Extra Virgin Olive Oil for an authentic Greek village salad.
Serve with cheeses, charcuterie, and crusty bread as part of a traditional Mediterranean meze.
Toss into pasta dishes, pizzas, roasted vegetables, or rice bowls.
Enjoy straight from the jar as a wholesome Mediterranean snack.
Carol's Tip: Toss with sliced cucumber, tomatoes, feta, oregano, and a generous drizzle of EVGE Extra Virgin Olive Oil for an authentic Greek village salad.
