Holiday Season Begins Here
Celebrate with foods that make every meal feel special. Our olive oils and gift sets are packed with real Greek flavor and wrapped with care. Perfect for hosts, cooks and everyone who loves good food.
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EVGE Extra Virgin Olive Oil – 3L (101 fl oz) Can – 2025 Harvest
5.0 / 5.0
(35) 35 total reviews
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EVGE Extra Virgin Olive Oil – 250 ml (8.4 fl oz) Bottle – 2025 Harvest
5.0 / 5.0
(1) 1 total reviews
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EVGE Extra Virgin Olive Oil Refill Kit – 500 ml (16.9 fl oz) Bottle + 3L (101 fl oz) Can – 2025 Harvest
5.0 / 5.0
(4) 4 total reviews
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EVGE Extra Virgin Olive Oil – 750 ml (25.4 fl oz) Unfiltered Bottle – 2025 Harvest
5.0 / 5.0
(4) 4 total reviews
Value + Taste
The 3-liter EVGE can is the easiest way to keep great olive oil on hand. It stays fresher in the tin, lasts much longer than small bottles, and gives you better value with every pour. If you already love the flavor of EVGE, the larger size simply lets you use it every day without running out or overpaying for extra packaging.
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Our Favorites
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Extra Virgin Olive Oils & Vinegars
Discover Greek-crafted flavor that makes simple food sing. From robust, peppery EVOO...
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Greek Herbs, Honey & Legumes
Earthy, floral, and unmistakably Mediterranean—this pantry collection brings sun-dried Greek herbs, raw...
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Olives, Capers & Fruit Powders
Bright, briny, and boldly Mediterranean—this collection brings Greek pantry essentials to your...
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Olive Oil Skin Care
Nourish from head to toe with Greek beauty powered by extra virgin...
Not all olive oils are created equal
| Feature | EVGE | "Premium Brands" | Grocery Oils | Why It Matters |
|---|---|---|---|---|
| Olive Source | Single-estate Koroneiki from Kalamata | Mixed regional sources | Often blends from multiple countries | Consistent flavor and purity come only from a single, traceable estate. |
| Harvest Timing | Hand-harvested and cold-pressed within hours | Mechanically harvested, often delayed pressing | Industrial processing weeks or months post-harvest | Early, rapid pressing preserves antioxidants, fresh taste and ensures low acidity. |
| Polyphenol Content | Independently lab-tested for high polyphenol levels, which are always over 300mg/kg | Sometimes tested, rarely published | Rarely measured or disclosed | Polyphenols are natural antioxidants linked to heart and brain health. Polyphenols should be at least 250mg/kg for EVOO to be considered healthy. |
| Filtration & Processing | Unfiltered and filtered available, first cold press only at temperatures below 75F or 23C | Filtered and blended for consistency | Chemically refined or heat-treated | Less processing means higher nutrient density and authentic flavor. |
| Origin Transparency | Region, farm, and batch fully traceable | Country of origin often generalized | Frequently mislabeled or blended | True transparency lets you trust what's in your bottle. |
| Taste Profile | Peppery, fresh, grassy and fruity with real complexity | Milder and flatter flavor, blended for mass appeal | Neutral or oily taste, no true olive aroma | Fresh-pressed olive oil should taste alive — not bland. |
| Acidity and Extra Virgin Certification | Each harvest Independently analysed for acidity and published. EVGE’s acidity always below 0.25% | Marketed as extra virgin but rarely publish acidity level. | Mixed in a lab to just reach 0.8% acidity to carry extra virgin label. Most would fail extra virgin tests | Low acidity is one of the most important indicators of quality. The lower, the higher the quality, better taste and healthy qualities, higher the smoke point and stability |
| Sustainability | Family-run groves with regenerative farming | Large-scale operations, mixed methods | Industrial monocrops and chemical farming | Sustainable practices preserve soil, water, and heritage. |
| Storage & Bottling | Dark glass or tin containers nitrogen-sealed in Greece | Bottled in warehouses abroad | Often clear plastic or clear glass | Protection from light and oxygen preserves freshness and quality. |
| Price Justification | Priced for purity and provenance | Priced for branding and marketing | Priced for volume, not quality | The difference is in what you're actually getting, not just what you're told. |
Why EVGE
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“Absolutely love it. Quality is amazing and the shipping was fast!”
— Alex W. -
““Absolutely fantastic olive oil. From the first drizzle I could taste the freshness—fruity, slightly peppery, and perfectly balanced. It elevates every dish I use it on, from salads to roasted veggies. Truly a premium pantry staple.””
— Alex W. -
““EVGE Olive Oil has become my go-to for cooking. Whether sautéing garlic or finishing a pasta dish, it adds complexity and richness. Such a step up from standard store-brand oils.””
— Nina R -
““I’ve tried many 'extra virgin' olive oils before, but EVGE stands out. The aroma is vibrant, with hints of green herbs and a clean aftertaste. It’s smooth, not bitter, and brings out the best in simple meals. Highly recommend.””
— Maria L. -
““As someone who cares about quality, this olive oil checks all the boxes—cold-pressed, great flavor, and nothing artificial. The bottle looks nice too. I’ll definitely be ordering more.””
— Diego A.

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