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Yellow Fava (Split Peas) – Prespes, Greece (2023) 1 lb (454 g (16 oz))
Yellow Fava (Split Peas) – Prespes, Greece (2023) 1 lb (454 g (16 oz))
Yellow Fava (split peas) from Prespes, Greece, 2023 harvest. Creamy, protein-rich legumes used for traditional Greek fava dip, soups, and wholesome Mediterranean cooking.
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Details
Sourced from the fertile Prespes lake region of northern Greece, these yellow split peas are a cornerstone of traditional Greek cuisine. The unique microclimate and rich soil of Prespes create legumes with exceptional creaminess and flavor.
In Greece, yellow fava is most famous for fava dip—a smooth, savory spread enjoyed with olive oil, herbs, and lemon. Beyond this classic dish, it is versatile in soups, casseroles, and vegetarian cooking, offering a nutritious source of plant-based protein, fiber, and minerals.
Average polyphenols in 1 serving (150gr) cooked: 50mg
Packaged in a 1 lb (454 g) bag to preserve freshness. Store in a cool, dry place.
In Greece, yellow fava is most famous for fava dip—a smooth, savory spread enjoyed with olive oil, herbs, and lemon. Beyond this classic dish, it is versatile in soups, casseroles, and vegetarian cooking, offering a nutritious source of plant-based protein, fiber, and minerals.
Average polyphenols in 1 serving (150gr) cooked: 50mg
Packaged in a 1 lb (454 g) bag to preserve freshness. Store in a cool, dry place.
Ingredients
'- 100% yellow split peas (fava)
- Harvested in Prespes, northern Greece (2023)
- Naturally dried, no additives or preservatives
- Harvested in Prespes, northern Greece (2023)
- Naturally dried, no additives or preservatives
In the Kitchen
'- Prepare classic Greek fava dip with olive oil, lemon, and onion
- Add to soups and stews for hearty, creamy texture
- Great as a protein-rich vegetarian base for spreads and side dishes
- Pair with EVGE Extra Virgin Olive Oil for authentic Mediterranean flavor
- Add to soups and stews for hearty, creamy texture
- Great as a protein-rich vegetarian base for spreads and side dishes
- Pair with EVGE Extra Virgin Olive Oil for authentic Mediterranean flavor
5.0
Rated 5.0 out of 5 stars
Based on 4 reviews
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Total 1 star reviews: 0 100%would recommend this product
4 reviews
- RFReg F.I recommend this productRated 5 out of 5 stars3 weeks agoAmazing quality
High quality legumes.
Was this helpful? - CRCheryl R.I recommend this productRated 5 out of 5 stars3 weeks agoGreat for appetizer
We love to make a hummus type dip with these small halved beans. Tasty as an appetizer.
Was this helpful? - JHJanet H.I recommend this productRated 5 out of 5 stars2 months agoThrilled to find this!
Just got back from Greece where we enjoyed “fava” with almost every meal on the islands. Now we can re-create it at home.
Was this helpful? - DBDavid B.I recommend this productRated 5 out of 5 stars4 months agoWonderful
Love the pureed fava like they make it in Greece. We use the recipe with sauteed onions and balsamic vinegar with toasted pinenuts–absolutely divine!
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