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Organic Greek Apple Cider Vinegar with MotherMt. Olympus 500 ml (17 fl oz)

9 total reviews

Regular price $12.95 USD
Regular price Sale price $12.95 USD
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Organic Greek Apple Cider Vinegar with the Mother: Raw • Unfiltered • Naturally Fermented

Naturally fermented from 100% USDA Certified Organic Greek apples grown near the foothills of Mt. Olympus, this raw, unfiltered apple cider vinegar contains the live "Mother"—the naturally occurring strands of beneficial enzymes and probiotics created during fermentation.

Wonderfully versatile, it delivers a smooth balance of bright acidity and fresh apple flavor. Whether used in homemade vinaigrettes, marinades, pickling, or enjoyed as part of a daily wellness routine, this authentic Greek apple cider vinegar brings both exceptional flavor and traditional goodness to your kitchen.

Organic Greek Apple Cider Vinegar with the Mother, 500 ml (17 fl oz). Raw, unfiltered, naturally fermented, and bottled to preserve its exceptional quality.

Quantity

In the Kitchen

This raw apple cider vinegar is both versatile and healthful:

Add a splash to homemade vinaigrettes, marinades, and sauces for bright, balanced acidity.

Mix with water, herbal tea, or sparkling water as part of your daily wellness routine.

Perfect for pickling vegetables, deglazing pans, or adding brightness to soups, braises, and bean dishes.

Pair with EVGE Extra Virgin Olive Oil for authentic Mediterranean dressings and marinades.

Carol's Tip: I love whisking this vinegar with EVGE Black Label Extra Virgin Olive Oil, Dijon mustard, garlic, and oregano for a simple Greek-style vinaigrette that's delicious on salads, beans, and roasted vegetables.

Ingredients

100% USDA Certified Organic Greek Apples
Raw & Unfiltered
Contains the Live "Mother"
Naturally Fermented
No additives, preservatives, or pasteurization

Details

Origin: Greece

Production: USDA Organic • Naturally Fermented • Raw • Unfiltered

Crafted near the foothills of Mt. Olympus, this organic apple cider vinegar is naturally fermented, raw, and unfiltered, preserving the live "Mother"—the beneficial enzymes and probiotics that develop during fermentation.

Its naturally cloudy appearance and occasional sediment are signs of authenticity, reflecting minimal processing and the presence of the Mother.

Packaged in a 500 ml (17 fl oz) glass bottle to help preserve freshness and quality.

Store in a cool, dark place. Cloudiness and sediment are natural and expected.

Product of Greece. Bottled in Greece.

Lab Analysis

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