Marinated Green & Kalamata Pitted Olives – 400 g (14 oz)

This blend of Green and Kalamata Pitted Olives captures the best of Greek olive tradition—firm, vibrant green olives alongside meaty, fruity Kalamatas. Marinated in a mix of brine, olive oil, and herbs, they are ready to enjoy straight from the jar or to add depth to your favorite recipes. Hand-picked from groves in southern Greece, the olives are naturally cured to preserve their authentic taste and texture. A pantry staple for Mediterranean cooking, they also make a convenient and flavorful snack. Average polyphenols in 1 green olive: 6.1mg Average polyphenols in 1 Kalamata olive: 8mg Packaged in a 400 g (14 oz) vacuum pack to preserve freshness. Store in a cool place; once opened, keep refrigerated in brine or marinade.