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Lemon Cooking PowderCorinth, Greece 80 g (2.8 oz)

6 total reviews

Regular price $2.00 USD
Regular price $5.00 USD Sale price $2.00 USD
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Greek Lemon Cooking Powder from Corinth, Greece. Made from 100% dried lemon zest, this bright, aromatic seasoning brings fresh citrus flavor to Mediterranean dishes without the need for fresh lemons. Perfect for fish, chicken, vegetables, dressings, marinades, dips, and baked goods.

⭐ Pantry Special: Best By June 2025, which is why it's offered at this special price. Properly stored, it's still wonderfully aromatic—and I use it all the time in my own kitchen!

Quantity

In the Kitchen

Sprinkle over fish, chicken, seafood, or roasted vegetables before or during cooking for bright citrus flavor.
Add to marinades, sauces, soups, rice, legumes, and pasta dishes while cooking.
Mix into roasted potatoes or vegetable dishes before baking.
Stir into cakes, cookies, muffins, or quick breads for natural lemon aroma.

Carol's Tip: I love tossing potatoes or vegetables with EVGE Extra Virgin Olive Oil, Greek oregano, and a sprinkle of Lemon Cooking Powder before roasting. It's also wonderful added to marinades for chicken or fish, where the heat brings out its fresh citrus aroma beautifully.

Ingredients

- 100% dried lemon zest
- Harvested and prepared in Corinth, Greece
- No additives, preservatives, or artificial flavorings

Details

Crafted in Corinth, Greece, from sun-ripened lemons that are carefully dried and ground to preserve their natural aroma and flavor, this versatile seasoning offers the brightness of fresh lemon in a convenient shelf-stable form.

Perfect for both sweet and savory cooking, it's especially useful in marinades, rubs, dressings, baked goods, and recipes where fresh lemon juice would add unwanted liquid.

Average Polyphenols: 10 mg per tablespoon

Packaged in an 80 g (2.8 oz) jar to preserve freshness.

Store in a cool, dry place.

Lab Analysis

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